Lemon Madeleines

Delicate Madeleine cookies are flavored with lemon juice and zest and are perfect for your afternoon tea.

• Calories: 129 Calories

Ingredients

• 2 eggs
• ½ cup white sugar
• 1 teaspoon baking powder
• ⅓ cup confectioners' sugar for decoration
• 5 tablespoons unsalted butter
• ¼ teaspoon vanilla extract
• ¾ cup all-purpose flour
• ½ lemon, juiced and zested

Recipe Instructions

Step 1

In a large bowl blend eggs and sugar add butter and blend well. On low speed, blend in flour, baking powder, lemon, vanilla.

Step 2

Cover bowl with towel and let sit for one hour.

Step 3

Preheat oven to 375 degrees F (190 degrees C) and butter and flour madeleine molds. Whisk batter then spoon into molds 3/4 full. Bake 10 minutes. Remove from molds and cool. Dust with confectioners' sugar.