Lemon Pepper Chicken Drummies

Lemon Pepper Chicken Drummies

These lemon pepper drummies are loaded with flavor. They are cooked in a skillet and crisped in the oven.

Preparation Time
10 mins
Cooking Time
25 mins
Total Time
35 mins
Calories
282 Calories

Recipe Instructions

Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Clean pat dry chicken drummies with paper towels and set into a bowl. Pour lemon juice evenly over drummies and sprinkle with all purpose seasoning; toss until well combined.
Step 3
Pour lemon juice over drummies evenly, sprinkle with all purpose seasoning and toss well.
Step 4
Heat vegetable oil in a cast iron skillet over medium-high heat. Add drummies to hot oil and cook, turning occasionally, until chicken is cooked through, 5 to 10 minutes. Remove cooked drummies from the skillet and transfer into a bowl.
Step 5
Melt butter in a microwave safe container. Mix in lemon zest and black pepper until well combined. Pour seasoned butter over chicken drummies and mix well. Spread out drummies on a non-stick baking sheet
Step 6
Bake in the preheated oven until skin is crisp, about 5 minutes. Remove from oven and sprinkle with additional lemon zest and pepper to taste.

Ingredients

  • 1 tablespoon butter
  • freshly ground black pepper to taste
  • 2 tablespoons vegetable oil, or as needed
  • 2 medium lemons, zested
  • 0.25 cup freshly squeezed lemon juice
  • 1 pound chicken drummies
  • all purpose seasoning to taste

Categories

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