Low-Carb Slow Cooker Chicken Soup

Low-Carb Slow Cooker Chicken Soup

With zucchini, yellow squash, green beans, and onions fighting for space on your spoon, you won't even miss the noodles in this deliciously seasoned, low-carb chicken soup.

Preparation Time
30 mins
Cooking Time
4 hr
Total Time
4 hr 30 mins
Calories
163 Calories

Recipe Instructions

Step 1
Combine chicken, zucchini, celery, yellow squash, green beans, onion, basil, celery salt, salt, and pepper in a slow cooker. Add chicken broth, making sure it covers ingredients.
Step 2
Cook on High until chicken is no longer pink and is fully cooked, 4 to 6 hours.
Low-Carb Slow Cooker Chicken Soup

Ingredients

  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 2 cups chopped celery
  • 6 cups chicken broth
  • 2 teaspoons dried basil
  • 1 teaspoon celery salt
  • 1 cup chopped fresh green beans
  • 1 large sweet onion, chopped
  • 4 cups chopped zucchini
  • 2 pounds skinless, boneless chicken breast, chopped
  • 2 cups chopped yellow squash

Categories

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