Mah's Red Wine Dressing

This is a dressing for a recipe my mom (Mah!) had. It's quite tasty and can be used for an antipasto or just a standard lettuce and kale or spinach salad.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 314 Calories

Ingredients

• salt and ground black pepper to taste
• 2 tablespoons red wine vinegar
• ½ teaspoon dried oregano
• 1 clove garlic
• 2 tablespoons mayonnaise
• 6 tablespoons extra-virgin olive oil

Recipe Instructions

Step 1

Mash garlic with a bit of salt using a mortar and pestle; transfer to a bowl. Add vinegar, mayonnaise, and oregano to garlic; whisk.

Step 2

Slowly pour olive oil into the bowl while vigorously whisking the oil into the vinegar mixture to incorporate; season with salt and pepper.