Mango-Peach Salsa

Mango-Peach Salsa

Whether you serve it with tortilla chips or alongside salmon and basmati rice, you'll love this simple homemade mango-peach salsa.

Preparation Time
20 mins
Total Time
20 mins
Calories
65 Calories

Recipe Instructions

Step 1
Toss mango, peaches, bell pepper, onion, jalapeno, lime juice, cilantro, ginger, and garlic together in a large bowl.

Ingredients

  • 1 clove garlic, minced
  • 2 cups diced fresh mango
  • 1 teaspoon minced fresh ginger
  • 1 cup diced canned peaches
  • 1 medium lime, juiced
  • 2 tablespoons snipped fresh cilantro
  • 0.5 cup diced red bell pepper
  • 0.25 cup diced red onion
  • 0.25 medium jalapeno pepper, seeded and minced

Categories

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