Maple Apple Turkey Sausage

Maple Apple Turkey Sausage

Homemade turkey sausage can be quick and easy; this recipe includes sweet apple and real maple syrup, making these patties breakfast-worthy.

Preparation Time
10 mins
Cooking Time
6 mins
Total Time
16 mins
Calories
92 Calories

Recipe Instructions

Step 1
Combine turkey, apple, maple syrup, salt, sage, garlic powder, black pepper, marjoram, cinnamon, and cloves in a bowl; mix well. Form into 10 small patties.
Step 2
Heat olive oil in a skillet over medium heat. Fry patties until no longer pink in the center and the juices run clear, 3 to 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Maple Apple Turkey Sausage
Maple Apple Turkey Sausage
Maple Apple Turkey Sausage
Maple Apple Turkey Sausage

Ingredients

  • 1 tablespoon olive oil
  • 1 pound lean ground turkey
  • 1 dash ground cloves
  • 1 small apple - peeled, cored, and finely chopped
  • 1 tablespoon pure maple syrup, or more to taste
  • 0.25 teaspoon ground black pepper
  • 0.75 teaspoon salt
  • 0.25 teaspoon dried marjoram
  • 0.25 teaspoon garlic powder
  • 0.5 teaspoon dried sage
  • 0.125 teaspoon ground cinnamon

Categories

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