Maple-Cinnamon Cream Cheese Frosting

This light and fluffy cream cheese frosting tastes of maple syrup and cinnamon and is a perfect choice for fall-inspired cakes and cookies.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 230 Calories

Ingredients

• ¾ cup unsalted butter, softened
• 2 teaspoons ground cinnamon
• 2 teaspoons vanilla extract
• 6 cups confectioners' sugar
• 1 ½ (8 ounce) packages cream cheese, softened
• 3 tablespoons pure maple syrup

Recipe Instructions

Step 1

Combine cream cheese, butter, maple syrup, vanilla, and cinnamon in a large bowl; beat with an electric mixer until smooth and creamy. Add sugar slowly, 1/2 cup or so at a time, beating well in between each addition until light and fluffy.