Memphis Dry Rub

This easy Memphis dry rub is made with brown sugar, white sugar, paprika, garlic powder, and onion powder, plus a bit of cayenne pepper for a kick.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 25 Calories

Ingredients

• 1 tablespoon ground black pepper
• 1 tablespoon garlic powder
• 1 tablespoon chili powder
• 3 tablespoons salt
• 1 tablespoon onion powder
• 1 tablespoon cayenne pepper
• 0.25 cup white sugar
• 0.25 cup brown sugar
• 0.25 cup paprika

Recipe Instructions

Step 1

Whisk brown sugar, white sugar, paprika, salt, onion powder, cayenne pepper, black pepper, garlic powder, and chili powder together in a bowl.