Mexican Cheese Dip

Mexican Cheese Dip

It's easy to make and follow, for anyone who likes a little spice.

Preparation Time
20 mins
Total Time
20 mins
Calories
253 Calories

Recipe Instructions

Step 1
Place processed cheese spread in a microwave-safe bowl. Microwave on high in 2 minute increments (stirring at each pause) until the cheese spread is melted.
Step 2
While the processed cheese spread is melting, brown sausage in a small skillet. Drain well.
Step 3
Place broccoli in a microwave-safe bowl, cover, and microwave on high for 5 minutes.
Step 4
In a large mixing bowl, combine melted cheese, sausage, broccoli, and diced tomatoes. Stir well before serving.
Mexican Cheese Dip
Mexican Cheese Dip

Ingredients

  • ½ pound fresh, ground spicy pork sausage
  • 1 pound processed American cheese, cubed
  • 1 (12 ounce) package frozen chopped broccoli
  • 1 (10 ounce) can diced tomatoes and green chiles

Categories

Similar Recipes You May Like

Skillet Macaroni and Cheese

Skillet Macaroni and Cheese

Blueberry Cream Cheese Wontons

Blueberry Cream Cheese Wontons

Pistachio Layer Cake with Cream Cheese Buttercream

Pistachio Layer Cake with Cream Cheese Buttercream

Mexican Pickled Jalapenos

Mexican Pickled Jalapenos

Cheesecake Egg Rolls

Cheesecake Egg Rolls

Carrot Cake Cheesecake

Carrot Cake Cheesecake

Spamaroni and Cheese

Spamaroni and Cheese

Mexican Sour Cream Rice

Mexican Sour Cream Rice