Mezcal Paloma

A paloma is traditionally made with tequila, grapefruit juice, and lime, but this version uses mezcal instead of tequila for a nice smoky twist.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 168 Calories

Ingredients

• 1 cup ice cubes
• 1 teaspoon kosher salt, or as needed
• 2 wedges fresh lime
• 2 ounces mezcal
• 3 ounces grapefruit soda

Recipe Instructions

Step 1

Rub the cut side of a lime wedge around the edge of the glass. Place salt on a plate and invert glass into salt to rim the glass. Fill glass with ice. Squeeze juice from the same lime wedge into the glass. Pour mezcal over ice, then top with grapefruit soda. Garnish with remaining lime wedge.