Minnesota Apple Crisp

A simple apple crisp without oats, this recipe has only 6 ingredients. To make it exactly right, hunt out crisp, tart Haralson apples from Minnesota.

• Preparation Time: 15 mins
• Cooking Time: 45 mins
• Total Time: 60 mins
• Calories: 384 Calories

Ingredients

• 2 teaspoons white sugar
• 5 cups peeled, cored, and sliced tart apples
• 0.5 teaspoon ground cinnamon
• 0.5 cup butter, softened
• 0.75 cup all-purpose flour
• 1.5 cups brown sugar

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Place the apples into an ungreased 7x11-inch baking dish and sprinkle them with the sugar and cinnamon. Stir to combine thoroughly.

Step 3

In a bowl, mix together the brown sugar, flour, and softened butter until well combined; sprinkle over the apples.

Step 4

Bake in the preheated oven for until the apples are bubbling and the topping is lightly browned, 45 to 60 minutes. Serve hot.