Monte Cristo Sandwich

A quick and easy sandwich with ham, turkey and swiss slices, dipped in an egg/milk mixture and fried to a golden brown. A hot alternative to the usual lunch or snack. Try it with berry jam on the side.

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 641 Calories

Ingredients

• 1 egg
• ½ cup milk
• 1 teaspoon mayonnaise
• 1 teaspoon prepared mustard
• 2 slices bread
• 2 slices cooked ham
• 2 slices cooked turkey meat
• 1 slice Swiss cheese

Recipe Instructions

Step 1

Spread bread with mayonnaise and mustard. Alternate ham, Swiss and turkey slices on bread.

Step 2

Beat egg and milk in a small bowl. Coat the sandwich with the egg and milk mixture. Heat a greased skillet over medium heat, brown the sandwich on both sides. Serve hot.