Mushroom Onion Matzo Kugel

Onion and mushrooms sautéed with garlic and dill flavor this savory and delicious baked matzo farfel recipe. You can find farfel in specialty grocers.

• Preparation Time: 20 mins
• Cooking Time: 1 hr 15 mins
• Total Time: 1 hr 35 mins
• Calories: 292 Calories

Ingredients

• 2 tablespoons vegetable oil
• salt and pepper to taste
• 2 onions, chopped
• 1 pinch garlic powder
• 1 teaspoon dried dill weed
• 1 pound mushrooms, chopped
• 3 cups matzo farfel

Recipe Instructions

Step 1

Bake at 350 degrees F (175 degrees C) for 1 hour.

Step 2

Place farfel in a colander and pour boiling water over it.

Step 3

Preheat oven to 350 degrees F (175 degrees C). Grease an 8x12-inch baking dish.

Step 4

In a large skillet, sauté onions and mushrooms in vegetable oil. Stir in salt, pepper, garlic powder, and dill. Remove from heat and stir farfel into the skillet.