Mustard Sauce for Ham

This sweet mustard sauce is fabulous! Easy enough for any night of the week. GREAT on baked ham or even chicken strips.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 55 Calories

Ingredients

• 1 cup milk
• ¾ cup white sugar
• 2 egg yolks
• 1 tablespoon all-purpose flour
• 1 tablespoon mustard powder
• ½ cup tarragon vinegar

Recipe Instructions

Step 1

In a small bowl, mix together the flour, sugar and mustard powder until evenly blended. Whisk together the milk and egg yolks in a saucepan, and slowly whisk in the mustard mixture. Stir in the vinegar. Whisking constantly, bring the mixture to a boil over medium heat, reduce heat to low, and simmer until thickened.