Neiman Marcus Cake II

Neiman Marcus Cake II

Looking for a cake recipe that will give you something like the ooey, gooey butter cake you had a Neiman Marcus? Try this one!

Calories
428 Calories

Recipe Instructions

Step 1
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes.
Step 2
Preheat the oven to 350 degrees F (175 degrees C). Grease a 13x9 inch baking pan.
Step 3
Combine yellow cake mix, 2 eggs, and butter in a large bowl; mix well. The batter should be stiff. Spread batter into the prepared pan.
Step 4
Combine confectioners' sugar, cream cheese, and the remaining 2 eggs in a separate bowl; mix well and pour over the top of the cake batter.
Neiman Marcus Cake II
Neiman Marcus Cake II
Neiman Marcus Cake II
Neiman Marcus Cake II

Ingredients

  • 4 eggs
  • 4 cups confectioners' sugar
  • 8 ounces cream cheese
  • 1 (15.25 ounce) package yellow cake mix
  • 0.5 cup butter

Categories

Similar Recipes You May Like

Mazurek (Polish Easter Cake)

Mazurek (Polish Easter Cake)

Pat's Award Winning Carrot Cake

Pat's Award Winning Carrot Cake

Cherry Crunch Cake

Cherry Crunch Cake

Easy Carrot Cake Bars

Easy Carrot Cake Bars

Authentic Swedish Pancakes

Authentic Swedish Pancakes

Victoria Sponge Cake

Victoria Sponge Cake

Zucchini Carrot Cake

Zucchini Carrot Cake

Passover Chocolate Cheesecake

Passover Chocolate Cheesecake