This no-bake bar recipe comes from a Canadian favorite snack with the classic combination of peanut butter and chocolate.
Preparation Time
15 mins
Cooking Time
5 mins
Total Time
20 mins
Calories
150 Calories
Recipe Instructions
Step 1
Coat an 8-inch square baking dish with cooking spray.
Step 2
Cook and stir peanut butter, corn syrup, brown sugar, and butter together in a large saucepan over medium-low heat until boiling. Fold in crispy rice cereal and peanuts; press into the prepared baking dish.
Step 3
Sprinkle chocolate chips evenly over top hot peanut butter mixture. Let chocolate chips melt; spread chocolate over top in an even layer.
Step 4
Refrigerate until peanut butter mixture hardens, about 1 hour.