No Fail Fudge

This recipe makes 5 pounds of fail-proof fudge. This recipe will never let you down.

• Calories: 594 Calories

Ingredients

• ½ cup butter
• 1 cup white chocolate chips
• 1 cup semisweet chocolate chips
• 3 cups chopped walnuts
• 4 tablespoons water
• 4 ½ cups white sugar
• 2 (5 ounce) cans evaporated milk
• 14 ounces chocolate candy bar, broken into pieces
• 3 cups marshmallow creme

Recipe Instructions

Step 1

Grease a 9x13 inch cake pan. In a large Dutch oven or pan, mix together sugar, evaporated milk, water, and butter. Bring to a rolling boil and boil for 5 minutes.

Step 2

Stir in semi-sweet and white chocolate chips., candy bars, marshmallow cream, and chopped walnuts. Mix well and pour into prepared cake pan. Cool and cut into small pieces.