Nori Chips

Crispy homemade nori chips are quick and easy to prepare and only require three simple ingredients for a salty treat.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 22 Calories

Ingredients

• salt to taste
• 1 teaspoon olive oil, or as needed
• 1 sheet nori (dried seaweed), cut into thin strips

Recipe Instructions

Step 1

Preheat oven to 300 degrees F (150 degrees C). Lightly oil a baking sheet.

Step 2

Arrange nori smooth-side down on the prepared baking sheet. Lightly brush olive oil over nori; season with salt.

Step 3

Bake in the preheated oven until nori is dry and crispy, 3 to 4 minutes.