Nutty Bunuelos

Delicious fried treats my mother-in-law used to make.

• Cooking Time: 4 mins
• Total Time: 4 mins
• Calories: 148 Calories

Ingredients

• 2 eggs
• ¼ teaspoon salt
• ½ cup chopped walnuts
• 2 tablespoons honey
• 1 ½ cups cake flour
• 1 tablespoon confectioners' sugar
• 1 quart oil for frying, or as needed

Recipe Instructions

Step 1

Whisk eggs together in a large bowl. Combine the cake flour, confectioners' sugar and salt; gradually stir into the eggs to make a stiff dough.

Step 2

Heat oil in a deep-fryer or large heavy skillet to 375 degrees F (190 degrees C). Pinch off walnut sized pieces of dough, and roll them out into thin circles on a lightly floured surface.

Step 3

Fry in hot oil for 3 to 4 minutes, turning once to brown evenly on both sides. Drain on paper towels, and cool. Drizzle honey over the tops, and sprinkle with chopped nuts.