Oat Bran Muffins

These oat bran muffins with moist applesauce and fiber-rich bran make a great snack for weight loss, a hearty treat, or a quick on-the-go breakfast.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 182 Calories

Ingredients

• 2 teaspoons baking soda
• 2 teaspoons baking powder
• 2 large eggs
• 1 cup chilled applesauce
• 1.5 cups all-purpose flour
• 0.5 teaspoon salt
• 0.25 cup vegetable oil
• 0.5 cup dark brown sugar
• 1.5 cups oat bran

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (205 degrees C). Line or grease 12 muffin cups.

Step 2

Blend together oat bran, flour, brown sugar, baking powder, baking soda, and salt in a large bowl. Add chilled applesauce, eggs, and oil; mix until well blended. Spoon batter into the prepared muffin cups. Let stand for 10 minutes.

Step 3

Bake in the preheated oven until golden brown and a toothpick inserted into the center of muffins comes out clean, about 15 minutes.