Old Fashioned Potato Cakes

These quick and easy potato cakes will have all the family members coming back for more. Just gather six simple ingredients for a tasty treat!

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 255 Calories

Ingredients

• 1 egg
• ½ teaspoon salt
• 1 cup all-purpose flour
• ½ teaspoon ground black pepper
• 1 onion, diced
• 2 cups mashed potatoes
• ½ cup vegetable oil, or as needed

Recipe Instructions

Step 1

Mix mashed potatoes, flour, onion, egg, black pepper, and salt together in a bowl until batter consistency.

Step 2

Heat vegetable oil in a skillet over medium heat. Drop 4-inch circles of batter into hot oil. Cook until golden brown, about 5 minutes per side. Remove with a slotted spoon and drain on paper towels. Repeat with remaining batter.