Orange Glazed Ham

A spiral cut ham with a spiced orange marmalade glaze makes an impressive Easter or Christmas main dish.

• Preparation Time: 10 mins
• Cooking Time: 1 hr 45 mins
• Total Time: 1 hr 55 mins
• Calories: 397 Calories

Ingredients

• 1 cup orange marmalade
• ¼ teaspoon McCormick® Black Pepper, Ground
• 1 (10 pound) bone-in spiral-cut ham
• 1 teaspoon McCormick® Mustard, Ground
• ½ teaspoon McCormick® Garlic Powder
• ¼ teaspoon McCormick® Cloves, Ground

Recipe Instructions

Step 1

Preheat oven to 325 degrees F. Place the ham on its side in roasting pan. Mix marmalade and spices in small bowl until well blended. Brush 1/2 of the marmalade mixture over ham, gently separating the slices so mixture can reach middle of ham. Cover loosely with foil.

Step 2

Bake 1 hour, basting occasionally with pan drippings. Remove foil. Brush with remaining marmalade mixture. Bake 45 minutes longer. Serve ham with pan drippings.