Orange Pecan Tuna Salad

Orange Pecan Tuna Salad

This recipe makes a nice light tuna salad. The orange and pecans add a pleasantly sweet and nutty effect, and there is no mayo! It tastes great on sandwiches, with saltines, and even plain!

Preparation Time
15 mins
Total Time
15 mins
Calories
222 Calories

Recipe Instructions

Step 1
Mix together the tuna, sour cream, mustard, relish, orange juice, pecans, garlic salt, onion powder, and black pepper. Cover and refrigerate until ready to use.
Orange Pecan Tuna Salad

Ingredients

  • ¼ cup chopped pecans
  • 2 tablespoons fresh orange juice
  • ground black pepper to taste
  • 1 ½ tablespoons sweet pickle relish
  • garlic salt to taste
  • onion powder to taste
  • 1 (12 ounce) can water packed tuna, drained and flaked
  • 1 tablespoon fat free sour cream
  • ½ tablespoon mustard

Categories

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