Oven-Fried Chicken Wings

Oven-Fried Chicken Wings

These oven-fried chicken wings with a crispy Parmesan cheese crumb coating are tender and juicy inside. Sure to please your pickiest eaters!

Preparation Time
15 mins
Cooking Time
30 mins
Total Time
45 mins
Calories
163 Calories

Recipe Instructions

Step 1
Mix Parmesan cheese, bread crumbs, garlic powder, onion powder, black pepper, and salt in a bowl.
Step 2
Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil and generously spray with cooking spray.
Step 3
Dip chicken wings in melted butter; press into bread crumb mixture until well-coated. Arrange wings on the prepared baking dish.
Step 4
Bake in preheated oven until golden brown, about 20 minutes. Flip chicken wings and continue baking until evenly browned and no longer pink in the center, about 10 minutes more. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Step 5
Gather all ingredients.

Ingredients

  • 1 pinch salt
  • 1 cup seasoned bread crumbs
  • cooking spray
  • 1 cup grated Parmesan cheese (such as Kraft®)
  • 5 pounds chicken wings, tips discarded
  • 0.125 teaspoon ground black pepper
  • 0.125 teaspoon onion powder
  • 0.125 teaspoon garlic powder
  • 0.5 cup melted butter

Categories

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