Oven-Roasted Sesame Seed-Encrusted Salmon

Oven-Roasted Sesame Seed-Encrusted Salmon

Great oven-roasted salmon recipe that's easy to make at home and is always a hit when entertaining. Serve with steamed rice and roasted veggies.

Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
Calories
389 Calories

Recipe Instructions

Step 1
Preheat the oven to 400 degrees F (200 degrees C).
Step 2
Mix soy sauce, olive oil, sesame oil, honey, hot sauce, and black pepper together in a baking pan.
Step 3
Lay salmon fillets in the soy sauce mixture; let sit for 10 minutes. Turn fillets over and cover tops with sesame seeds.
Step 4
Bake in the preheated oven until salmon is opaque, about 15 minutes. Broil until sesame seeds are golden brown, about 5 minutes more.

Ingredients

  • 1 tablespoon sesame seeds
  • 2 tablespoons olive oil
  • ground black pepper to taste
  • 1 dash hot pepper sauce
  • ¼ cup soy sauce
  • 1 teaspoon honey
  • 1 tablespoon sesame oil
  • 2 (5 ounce) salmon fillets

Categories

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