Overnight Oatmeal with Milk

This breakfast provides protein, whole grains, and fresh fruit for a breakfast sure to help you start your morning right. Simply mix together and leave in fridge overnight. Overnight oats taste great cold or heat for a few minutes before serving.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 319 Calories

Ingredients

• ½ teaspoon vanilla extract
• 2 cups rolled oats
• 1 teaspoon lemon zest
• 2 cups low-fat milk
• ⅓ cup pine nuts
• 2 fresh apricots, chopped
• 2 tablespoons agave nectar (Optional)

Recipe Instructions

Step 1

Combine milk, oats, lemon zest, and vanilla extract in a large bowl. Cover and refrigerate until oats have absorbed milk, 8 hours to overnight.

Step 2

Stir apricots, pine nuts, and agave nectar into the oatmeal.