An easy paleo-friendly dish that will have your mouth watering! Enjoy over pasta or brown rice or eat alone if you follow the paleo diet!
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
556 Calories
Recipe Instructions
Step 1
Melt coconut oil in a skillet over medium heat. Stir squash, tomato, walnuts, and garlic into coconut oil; cook and stir until heated through, 3 to 5 minutes.