Pan-Grilled Zucchini

Pan-Grilled Zucchini

This simple zucchini side dish is quick and easy to prepare, but has a lovely look when cooked in a grill pan.

Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
41 Calories

Recipe Instructions

Step 1
Toss the zucchini pieces with olive oil in a bowl until evenly coated. Add rosemary, salt, garlic powder, and pepper, and toss again.
Step 2
Heat a grill pan over medium-high heat. Spray with cooking spray.
Step 3
Grill the zucchini, one side at a time, until soft and with the desired amount of grill lines, 4 to 5 minutes per side. Work in batches if needed, spraying the pan with more cooking spray between batches.
Pan-Grilled Zucchini

Ingredients

  • 1 tablespoon olive oil
  • 1 serving olive oil cooking spray
  • 0.25 teaspoon salt
  • 0.5 teaspoon dried rosemary
  • 0.25 teaspoon garlic powder
  • 2 zucchini, sliced lengthwise into 1/4-inch-thick strips
  • 0.125 teaspoon freshly ground black pepper, or to taste

Categories

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