Ground chicken joins Parmesan cheese and basil in this quick and easy burger recipe that's a great alternative to regular beef patties.
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
276 Calories
Recipe Instructions
Step 1
Combine ground chicken, Parmesan cheese, basil, garlic powder, salt, and pepper in a mixing bowl; mix thoroughly.
Step 2
Section mixture into 4 equal portions and form into flat, round patties.
Step 3
Heat a nonstick skillet over medium heat, spraying with cooking spray if needed. Place burgers in the hot skillet and cook until browned and no longer pink, about 5 minutes on each side. Serve on warmed buns.