Parmesan Basil Ground Chicken Burgers

Moist ground chicken joins Parmesan cheese and dried basil in this quick and easy burger recipe that's a great alternative to regular beef patties.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 276 Calories

Ingredients

• 2 tablespoons dried basil
• 1 pound ground chicken
• 1 serving Nonstick cooking spray
• 4 white hamburger buns, warmed
• 0.25 teaspoon ground black pepper
• 0.25 teaspoon salt
• 0.5 teaspoon garlic powder
• 0.25 cup grated Parmesan cheese

Recipe Instructions

Step 1

Mix together ground chicken, Parmesan cheese, basil, garlic powder, salt, and pepper in a large bowl until well combined. Divide mixture into 4 equal portions and form each portion into flat, round patties using your hands.

Step 2

Heat a nonstick skillet over medium heat, spraying with cooking spray if needed. Cook patties in the hot skillet and until browned and no longer pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Step 3

Serve patties on warmed buns.