Passover Fudge Brownies

This recipe is based on a recipe I found online I wrote down the ingredients on a shopping list but was unable to find the recipe again, so I decided to post it here with the adjustments I made to it. It was really a big hit with my family and doesn't taste Passover-y at all. Hope you all enjoy.

• Preparation Time: 15 mins
• Cooking Time: 35 mins
• Total Time: 50 mins
• Calories: 308 Calories

Ingredients

• 2 cups white sugar
• ½ teaspoon salt
• ½ cup chopped walnuts (Optional)
• 4 eggs
• ½ cup unsweetened cocoa powder
• ¾ cup vegetable oil
• ½ cup chocolate chips
• 1 cup fine matzo meal

Recipe Instructions

Step 1

Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking dish.

Step 2

Mix sugar, matzo meal, oil, eggs, cocoa powder, chocolate chips, walnuts, and salt together in a bowl; pour into prepared baking dish.

Step 3

Bake in the preheated oven until a toothpick inserted in the center of the brownies comes out mostly clean, 35 to 40 minutes.