Peach Salsa with Habaneros

Peach Salsa with Habaneros

I love peach salsa! This is also good made with mangos, pineapple, papaya, plums, or any combination. Great with grilled chicken, turkey, or pork.

Preparation Time
15 mins
Total Time
15 mins
Calories
46 Calories

Recipe Instructions

Step 1
Combine peaches, lime juice, red onion, habanero pepper, sugar, cinnamon, cloves, salt, and pepper in a bowl, stirring gently so peaches don't get bruised. Cover and refrigerate so flavors can meld, at least 2 hours.
Peach Salsa with Habaneros

Ingredients

  • ¼ teaspoon ground cloves
  • ¼ teaspoon ground cinnamon
  • 1 tablespoon brown sugar
  • salt and ground black pepper to taste
  • 1 lime, juiced
  • 2 tablespoons minced red onion
  • 3 large ripe peaches, peeled and diced
  • ½ habanero pepper, seeded and minced, or more to taste

Categories

Similar Recipes You May Like

Beef Tenderloin With Roasted Shallots

Beef Tenderloin With Roasted Shallots

Easy Vegetable Beef Soup with Ground Beef

Easy Vegetable Beef Soup with Ground Beef

Pan-Fried Cube Steaks with Simple Pan Sauce

Pan-Fried Cube Steaks with Simple Pan Sauce

Bacon-Wrapped Venison Tenderloin with Garlic Cream Sauce

Bacon-Wrapped Venison Tenderloin with Garlic Cream Sauce

Quick Baby Bok Choy with Garlic

Quick Baby Bok Choy with Garlic

Grilled Pineapple Salsa

Grilled Pineapple Salsa

Eggplant Parmesan with Fresh Basil and Smoked Mozzarella

Eggplant Parmesan with Fresh Basil and Smoked Mozzarella

Mussels and Pasta with Creamy Wine Sauce

Mussels and Pasta with Creamy Wine Sauce