Peanut Butter Balls with Graham Crackers

These no-bake peanut butter balls rolled in graham cracker crumbs are super easy to make and highly addictive.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 204 Calories

Ingredients

• 1 cup rolled oats
• 1 ½ cups honey
• 2 cups crushed graham crackers
• 1 ¼ cups peanut butter
• 1 cup nonfat dry milk

Recipe Instructions

Step 1

Mix oats and dry milk together in a large bowl. Add peanut butter; mix by hand or with a wooden spoon until combined. Stir in honey.

Step 2

Place crushed graham crackers in a large bowl or baking dish.

Step 3

Form peanut butter mixture into small balls, about 1 to 1 1/2-inches across. Roll each ball in graham crackers and place on a platter.

Step 4

Refrigerate until firm, at least 2 hours and up to overnight.