Peanut Butter Chip Pecan Pie

Peanut butter chips and pecans baked in a simple and delicious pie.

• Preparation Time: 10 mins
• Cooking Time: 40 mins
• Total Time: 50 mins
• Calories: 624 Calories

Ingredients

• 2 eggs
• 1 teaspoon vanilla extract
• 1 cup white sugar
• 1 cup chopped pecans
• 1 cup peanut butter chips
• ½ cup all-purpose flour
• ½ cup melted butter
• 1 (9 inch) unbaked pie crust

Recipe Instructions

Step 1

Preheat oven to 325 degrees F (165 degrees C.)

Step 2

In a large bowl, combine flour and sugar. Blend in melted butter, eggs and vanilla. Stir in peanut butter chips and chopped pecans. Pour filling into pie shell.

Step 3

Bake in the preheated oven for 30 to 40 minutes, or until golden brown.