Homemade peanut butter cups made with coconut oil, peanut butter, and Nutella® are a tasty, family-friendly alternative to Reese's® peanut butter cups.
Preparation Time
15 mins
Total Time
15 mins
Calories
231 Calories
Recipe Instructions
Step 1
Stir 3/4 cup peanut butter, 2 tablespoons coconut oil, and 1 tablespoon honey together in a bowl. Mix chocolate-hazelnut spread, cocoa powder, 1/4 cup coconut oil, 1 tablespoon honey, 1 tablespoon peanut butter, and stevia powder together in a separate bowl.
Step 2
Ladle peanut butter mixture into muffin cups; top each with chocolate mixture. Refrigerate or freeze until set.
Ingredients
¾ cup peanut butter
1 tablespoon peanut butter
¼ cup raw cocoa powder
2 tablespoons coconut oil, melted
1 tablespoon raw honey
¼ cup coconut oil, melted
½ cup chocolate-hazelnut spread (such as Nutella®), or more to taste
