Pretzel Chicken Dippers

The flavor and crunch you love about pretzels coats juicy pieces of chicken breast. Perfect for dipping in the VELVEETA-GREY POUPON Sauce.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 102 Calories

Ingredients

• 3 tablespoons milk
• 1 teaspoon GREY POUPON Dijon Mustard
• ¼ pound VELVEETA®, cut into 1/2-inch cubes
• 1 ½ pounds boneless skinless chicken breasts, cut into 1-1/2 to 2-inch pieces
• 1 packet SHAKE 'N BAKE Crunchy Pretzel Flavor Seasoned Coating Mix

Recipe Instructions

Step 1

Heat oven to 400 degrees F.

Step 2

Coat chicken with coating mix and bake as directed on package.

Step 3

Microwave remaining ingredients in microwaveable bowl on HIGH 1 to 1-1/2 min. or until VELVEETA is completely melted and sauce is well blended, stirring after 1 min.

Step 4

Serve chicken with sauce.