Pulled Pork Rub

Pulled Pork Rub

This pork rub contains brown sugar and spices, adding so much flavor to pork, no matter how you cook it.

Preparation Time
5 mins
Total Time
5 mins
Calories
93 Calories

Recipe Instructions

Step 1
Combine brown sugar, paprika, salt, pepper, cayenne pepper, and mustard powder in a bowl; mix until well combined.
Step 2
Use immediately on pork (see footnotes) or store in an airtight container in a cool, dark place for several months.

Ingredients

  • 2 tablespoons ground black pepper
  • 3 tablespoons salt
  • 1 tablespoon cayenne pepper
  • 2 teaspoons ground mustard powder
  • 0.25 cup brown sugar
  • 0.25 cup ground paprika

Categories

Similar Recipes You May Like

Pork Tenderloin Sandwich

Pork Tenderloin Sandwich

Breaded Air Fryer Pork Chops

Breaded Air Fryer Pork Chops

Pork Loin, Apples, and Sauerkraut

Pork Loin, Apples, and Sauerkraut

Spicy Pork Curry

Spicy Pork Curry

Chinese Pork Dumplings

Chinese Pork Dumplings

Smoky Grilled Pork Chops

Smoky Grilled Pork Chops

Slow Cooker German-Style Pork Roast with Sauerkraut and Potatoes

Slow Cooker German-Style Pork Roast with Sauerkraut and Potatoes

Brown Sugar BBQ Rub

Brown Sugar BBQ Rub