Pumpkin Dip with Marshmallow Fluff

This is a great fall recipe to use at any holiday party! It has a wonderful sweet pumpkin flavor with a smooth texture! I like to serve the dip in a small, hollowed-out pumpkin and surround it with graham crackers and vanilla wafers for dipping!

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 64 Calories

Ingredients

• 1 (8 ounce) container frozen whipped topping, thawed
• 1 teaspoon pumpkin pie spice
• 1 (15 ounce) can solid-pack pumpkin
• ½ (16 ounce) tub marshmallow fluff
• 1 (5 ounce) package vanilla pudding mix

Recipe Instructions

Step 1

Combine pumpkin, whipped topping, marshmallow fluff, pudding mix, and pumpkin pie spice in a large bowl; beat with an electric mixer until smooth. Place in the refrigerator and let chill for 5 to 10 minutes before serving.