Quick-and-Easy Almond Milk Oatmeal with Raspberries

Try this quick-and-easy dairy-free oatmeal made with almond milk. Raspberries add sweetness and color - why not surprise your loved one on Valentine's Day with this pink oatmeal?

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 288 Calories

Ingredients

• 1 cup unsweetened almond milk
• 8 fresh raspberries
• 1 tablespoon brown sugar, or more to taste
• 0.5 cup rolled oats
• 0.5 teaspoon vanilla extract
• 0.25 teaspoon ground cinnamon
• 0.125 teaspoon salt

Recipe Instructions

Step 1

Combine oats, almond milk, and salt in a small mug or bowl. Heat in the microwave on high power for 2 minutes and 15 seconds. Remove from microwave.

Step 2

Stir vanilla extract, cinnamon, and brown sugar into cooked oatmeal. Add more brown sugar if you like it sweeter. Stir in raspberries.