Quick Chicken Chili

This chicken chili uses few ingredients and delivers lots of flavor. If you are looking for a quick and healthy dinner, this is the recipe to use.

• Preparation Time: 10 mins
• Cooking Time: 40 mins
• Total Time: 50 mins
• Calories: 354 Calories

Ingredients

• salt and ground black pepper to taste
• 2 cups chicken stock
• 1 stalk celery, chopped
• 1 medium onion, chopped
• 1 teaspoon chili powder, or more to taste
• 1 (4 ounce) can chopped green chilies
• 1 teaspoon fresh chopped garlic
• 2 (16 ounce) cans cannellini beans, divided
• 12 ounces cubed cooked chicken

Recipe Instructions

Step 1

Combine onion and celery in a pot over medium heat. Cook about 5 minutes. Add garlic and cook until vegetables are tender, about 2 minutes more. Season with salt and pepper. Add green chiles, then chili powder and 1 can cannellini beans. Cook until flavors marry, about 5 minutes.

Step 2

Meanwhile, pour remaining can of beans into a bowl and mash to a paste consistency. Add mashed beans to the onion and bean mixture. Add chicken stock and cooked chicken. Reduce heat and simmer about 25 minutes.