Quick Clam Chowder

So easy but so delicious.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 412 Calories

Ingredients

• 1 tablespoon margarine
• ½ cup chopped onion
• ½ cup chopped celery
• 1 (10.75 ounce) can New England clam chowder
• 1 (10.75 ounce) can condensed cream of potato soup
• 1 (10.75 ounce) can condensed cream of celery soup
• 1 (6.5 ounce) can minced clams
• 4 cups half-and-half cream

Recipe Instructions

Step 1

In large pan cook onion and celery in butter or margarine. Add clam chowder, cream of potato soup, cream of celery soup, clams, and half-and-half, and heat through. NOTE: Half-and-half is best but milk will do.