Quick Fix Tortellini Soup

Creamy Italian-style soup that is filling and budget-friendly. My wonderful friend Janet shared this recipe with me and my family loves it. I usually have all the items in my pantry for a last minute supper or surprise guests! The longer it sits the thicker it gets.

• Preparation Time: 10 mins
• Cooking Time: 1 hr 10 mins
• Total Time: 1 hr 20 mins
• Calories: 483 Calories

Ingredients

• salt and ground black pepper to taste
• 1 pound ground beef
• 2 (14 ounce) cans beef broth
• 1 (15 ounce) can green beans, drained
• 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
• 1 (16 ounce) package frozen tri-color cheese tortellini
• 2 (10.75 ounce) cans cream of onion soup

Recipe Instructions

Step 1

Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.

Step 2

Combine ground beef, tortellini, beef broth, cream of onion soup, diced tomatoes with green chile peppers, green beans, salt, and pepper in a slow cooker.

Step 3

Cook on High for 1 hour.