This chocolate fudge icing that hardens requires just a few ingredients to make an easy, quick, and good chocolate icing for cakes, brownies, or cookies.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
179 Calories
Recipe Instructions
Step 1
Combine sugar, milk, shortening, cocoa, and salt in a saucepan. Bring mixture to a rolling boil, stirring constantly for 2 minutes.
Step 2
Remove from heat and add vanilla; beat until frosting is creamy and thick.