ReaLime® Pie

This creamy lime pie has the perfect balance of sweet and tart. Treat your family and guests with this dessert and treat yourself with the quick & easy recipe!

• Preparation Time: 5 mins
• Cooking Time: 30 mins
• Total Time: 35 mins
• Calories: 302 Calories

Ingredients

• 1 (14 ounce) can sweetened condensed milk
• 1 (8- or 9-inch) baked pastry shell or graham cracker crumb crust
• ⅓ cup Whipped cream or whipped topping
• 3 large egg yolks egg yolks
• ½ cup ReaLime® lime juice
• 1 drop Yellow or green food coloring

Recipe Instructions

Step 1

Preheat oven to 325 degrees F. In large mixer bowl, beat egg yolks with sweetened condensed milk, ReaLime® and food coloring if desired. Pour into pastry shell or crumb crust. Bake 30 minutes or until set. Remove from oven. Cool. Chill.

Step 2

Top with whipped cream. Refrigerate leftovers. Optional: Top with lime slices or zest for added color and decoration.