Restaurant-Style Chicken Tenderloins

I used to love the chicken tenderloins at a well-known restaurant chain. With this recipe, I can make them at home and they are just as good!!

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 219 Calories

Ingredients

• 1 teaspoon fresh lime juice
• ½ cup Italian-style salad dressing
• 1 ½ teaspoons honey
• 1 pound skinless, boneless chicken breast meat

Recipe Instructions

Step 1

Slice chicken into thin strips. In a small bowl mix together the dressing, lime juice and honey. Place chicken strips in a 9x13 inch baking dish and pour mixture over chicken, covering all. Cover dish and refrigerate to marinate for 1 hour.

Step 2

Remove chicken from marinade, discarding any remaining marinade. Heat oil in a large skillet over medium heat and saute chicken strips until lightly browned and cooked through (juices run clear), 12 to 15 minutes.