This homemade version of the popular retro Twin Bing® candy bars includes a peanut and chocolate base with a sweet marshmallow and cherry chip filling.
Preparation Time
15 mins
Cooking Time
5 mins
Total Time
20 mins
Calories
167 Calories
Recipe Instructions
Step 1
Bring sugar, evaporated milk, and 1/2 cup butter to a rolling boil over high heat in a pot. Remove from heat. Add marshmallows, cherry chips, and vanilla extract; stir until fully incorporated. Set aside to cool.
Step 2
Melt chocolate chips in a microwave-safe bowl in a microwave. Add peanut butter and 1 teaspoon butter; mix until smooth. Mix in crushed peanuts until fully coated.
Step 3
Pour 1/2 of the chocolate mixture into a buttered 9x13-inch pan, making sure to completely cover the bottom. Pour cherry filling mixture on top of chocolate and spread to cover. Top with remaining chocolate mixture. Let cool completely, about 30 minutes. Cut into bars.