Rhubarb Almond Bars

These rhubarb almond bars are easy to prepare and perfect for brunches. The almond meal provides a great flavor and texture.

• Preparation Time: 15 mins
• Cooking Time: 45 mins
• Total Time: 60 mins
• Calories: 127 Calories

Ingredients

• 1 egg
• ¼ cup white sugar
• ¾ cup all-purpose flour
• ¼ cup almond meal
• ⅓ cup cold butter
• 1 ¼ cups finely chopped fresh rhubarb

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Bake in preheated oven until golden brown, about 15 minutes.

Step 3

Bake in preheated oven until bubbling, about 30 minutes.

Step 4

Process flour, butter, and 1/4 cup sugar together in a food processor until crumbly; press mixture into bottom of 9x9-inch baking pan.

Step 5

Stir rhubarb, egg, 1/4 cup sugar, and almond meal together in a bowl until combined; spread mixture over crust.

Step 6

Cool to room temperature on a wire rack before cutting into bars.