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Rich Cheese Pie
Rich Cheese Pie
A rich savory custard pie made with cheddar cheese, similar to quiche.
Preparation Time
20 mins
Cooking Time
60 mins
Total Time
1 hr 20 mins
Calories
353 Calories
Recipe Instructions
Step 1
Preheat oven to 425 degrees F (220 degrees C). Spread shredded cheese in the bottom of pie crust.
Step 2
In a large bowl, combine eggs, cream and milk. Season with hot sauce, salt, pepper and paprika. Pour filling over shredded cheese in the pie crust.
Step 3
Bake in the preheated oven for 40 to 50 minutes, or until golden brown. Cool 10 minutes before serving.
Ingredients
1 cup milk
¼ teaspoon salt
4 eggs
¼ teaspoon paprika
1 (9 inch) unbaked pie crust
1 cup heavy cream
1 ½ cups shredded Cheddar cheese
3 drops hot sauce
¼ teaspoon pepper
Categories
Breakfast and Brunch
Eggs
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