Rich Mexican Corn

Rich Mexican Corn

This recipe came from my step-mom in Dallas, Texas. They like it hot so they put in a few extra jalapenos.

Preparation Time
15 mins
Cooking Time
45 mins
Total Time
60 mins
Calories
265 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
In a saucepan over medium-low heat, melt the cream cheese and butter, and mix with the milk until smooth and bubbly.
Step 3
In a medium casserole dish, mix the frozen corn, red bell pepper, and jalapeno peppers. Pour in the cream cheese mixture, and toss to coat.
Step 4
Bake 35 to 45 minutes in the preheated oven, until bubbly and lightly brown.
Rich Mexican Corn
Rich Mexican Corn
Rich Mexican Corn
Rich Mexican Corn

Ingredients

  • 1 (8 ounce) package cream cheese
  • 1 red bell pepper, diced
  • 1 (16 ounce) package frozen corn
  • 8 fresh jalapeno peppers, diced
  • 0.5 cup butter
  • 0.5 cup milk

Categories

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