Roast Potatoes

Learn how long to bake potatoes at 450°F with this simple and delicious recipe for creamy, oven-roasted baby red potatoes seasoned with rosemary.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 227 Calories

Ingredients

• 1 teaspoon salt
• 2 tablespoons vegetable oil
• 2 pounds red potatoes, cut into quarters
• 0.5 teaspoon freshly ground black pepper
• 0.5 teaspoon dried rosemary, crushed

Recipe Instructions

Step 1

Bake, stirring occasionally, in the preheated oven until tender, about 20 minutes. Serve warm.

Step 2

Preheat the oven to 450 degrees F (250 degrees C) and gather all ingredients.

Step 3

Place potatoes in a large roasting pan and toss with oil, salt, pepper, and rosemary until evenly coated.

Step 4

Spread out potatoes in a single layer.